You have searched for: Author CARRIER ROBERT
Number of results: 13
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1. 
Mat från hela världen
Carrier Robert
  SEK 175.00 (US$ 24.69)
 1
 Stopp Collectors Corner (Sweden)
Bernces, 1964
inb. 280 sid.
2. 
Entertaining
Carrier, Robert
  £ 10.00 (US$ 17.66)
 1
 Philip Emery (United Kingdom)
Sidgwick & Jackson London, 1977
ISBN-10: 0283983485
For Sale First Edition
3. 
Great Main Dishes
Carrier, Robert
  £ 13.50 (US$ 23.85)
 1
 Philip Emery (United Kingdom)
Hamlyn London, 1978
ISBN-10: 060032012X
For Sale First Edition
4. 
  £ 2.00 (US$ 3.53)
 1
 Philip Emery (United Kingdom)
Nelson London, 1966
Sold First Edition
5. 
Robert Carriers festmat.
Carrier Robert.
  SEK 150.00 (US$ 21.16)
 1
 PRA-Antikvariat (Sweden)
Ungern 1978. W&W. Stor 8:0. Klotband. 254 s. Ill.
6. 
Robert Carriers kokbok
Carrier Robert
  SEK 250.00 (US$ 35.27)
 1
 Antikvariat Elbogen (Sweden)
Dekorerat klotband/skyddsomslag (nött) Berncesförlag 1968 illustrerad i färg. 468 sidor.
7. 
A Million Family Menus
Carrier, Robert
  US$ 4.99
 1
 BookSceneIntl (U.S.A.)
  US$ 3.95
World Pubns, 1998
ISBN-10: 1572151943
1.25 x 11.25 x 8.25 Nice Tight Clean copy ! Shiny jacket has handling wear. 232 pages. 9468L
8. 
Entertaining
CARRIER, Robert
  £ 6.90 (US$ 12.19)
 1
 SecondHand-BookShop.co.uk (United Kingdom)
  £ 0.00 (US$ 0.00)
Sidgwick & Jackson, 1977
ISBN-13: 0283983485
Condition: Very Good - in Good+ DJ. DJ a touch edgeworn with several minor nicks and chips. :: Further Information: (Originally £9.95) 256pp. First Edition. Weighs 1.100 Kg. which exceeds standard rates. ::
9. 
The Robert Carrier cookbook
CARRIER, Robert
  £ 7.48 (US$ 13.21)
 1
 SecondHand-BookShop.co.uk (United Kingdom)
  £ 0.00 (US$ 0.00)
Nelson, 1965
ISBN-13: B0000CMSI8
Condition: Poor. An acceptable reading copy just with damage to the spine and corners, somewhat shaken. :: Further Information: ‡‡ NB: ISBN matched by author, title and publisher but not stated in the book ‡‡ Weighs 2.800 Kg. which exceeds standard rates. ::
10. 
  US$ 3.50
 1
 Daniel Pailes Book Service (U.S.A.)
  US$ 3.50
Grosset and Dunlap
Very Good- Boeuf a La Bourguignonne, Summer Beef Salad, Fillet of Beef Cochonailles, Turkish Lamb Kebabs, Lamb Curry, Blanquette de Veau, Vitello Tonnato, Saltimbocca all Alfredo, Cold Parlsleyed Ham, Ham and Mushroom Pancakes, Cotechino Sausage with Lentils, Roast Chicken with Watercress stuffing, Poule au riz au safaran, Coq-au-vin a la Beaujolaise, Old English Chicken Pie, Duck with Sauerkraut and Apple Stuffing, Duck and Orange Salad, Pheasant with Green Apples, Game Pie, Pigeons Confins aux Raisins 9/27/2003 7:58:29 AM 4/6/2008 11:09:51 AM 1
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