Handbook of Food Biotechnology

US$ 28.20
 100
 See seller's terms and conditions

 Softcover
 
 NEW
 National Institute of Industrial Research
 2005
 8186623957
 
 
 66057
 
: AggarwalOverseas (India, Delhi)

Biotechnology Concerns the Practical Application of organism or their components. Historically, Bio-technology was an art, involved in the production of wines, beers and cheese. Now a days it involves a series of advanced technologies spanning biology, Ch 1st ed. x+582p., Tables; Figures; 23cm.

 
Buy this book
US$ 28.20
 See seller's terms and conditions
 100


  • PayPal
  • MasterCard
  • Visa
  • American Express
  • Bank Transfer
  • Western Union Money Transfer

Orders usually ship within 1-2 business days. The order will be delivered within 7 business days after shipment. Returns are given in case of incorrect or damaged books. Our standard flat rate for worldwide shipping (including Sweden and Russia) is USD 28.00. Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.